Evening Meal – Places to Eat Locally
Call: 01580 752526 Email: firstname.lastname@example.org
Most nearby restaurants/inns are only a few minutes walk from our Bed and Breakfast.
THE QUEENS INN
Rye Road, Hawkhurst, Kent TN18 4EY. Tel. 01580 754233
Fresh, locally sourced ingredients are combined, expertly cooked and served in our stylish yet welcoming surroundings. Our meals are our pride and joy. We have a passion for creating a complete dining experience. Our menus show flair and imagination; never sacrificing taste and satisfaction. So if you’re grabbing a light lunch, enjoying bar food with a drink or savouring a long dinner as you while away the evening by the fire, we can offer you the perfect platter. Why not treat yourself to a delicious Sunday roast.
Opening times: Mon-Thu 11am to 11:30pm; Fri-Sat 11am to midnight; Sun 11am to 11pm.
Gills Green, Hawkhurst, Kent TN18 5EJ. Tel. 01580 753119
This 16th century inn set in the heart of the Kentish weald just oozes character and history, with its wealth of exposed beams and a magnificent orangery overlooking the private garden. A traditional lych gate and a herb garden just add to its charm.The mediterranean style stone terrace is the ideal place to enjoy summer evenings. Serving traditional English cuisine, regional French brasserie style cuisine created by our French chef as well as local seasonal game. Choose from a fine selection of ales and wine.
Restaurant opening hours: Mon-Fri midday to 3pm & 6pm to 9.45pm; Sat midday to 9.45pm; Sun 12pm to 9pm.
Rye Road, Hawkhurst, Kent TN18 5DB. Tel. 01580 753293
The Oak & Ivy is a traditional English pub. It offers great English food and a large selection of the best beers from around England.
Situated in the rural countryside of Hawkhurst, the Oak & Ivy sits in one of the great English garden landscapes.
Moor Hill, Hawkhurst, Kent. TN18 4PF. Tel. 01580 752306
A warm and welcoming Hawkhurst village pub specialising in delicious food and drink from Kent and Sussex. We pride ourselves on quality food and drink all year round with simple dishes using ingredients from local farmers, growers and producers. Ales brewed as locally as Rolvenden, wines from award winning local vineyards and new and exciting lagers from Whitstable and Tenterden, to name just a few.